Agarose Protein G antibody purification agarose gel
2026-03-02
Yeast Peptone FM888
2026-03-03Yeast Peptone FP103
Product Number: FP103
Shipping and Storage
Store in a cool, dry & dark place, 36 Months.
Component
| Component | FP103 |
| Yeast peptone | 20kg/bag |
Sensory Characteristics
- Appearance: Yellowish to yellow. Powder.
- Odour: Typical, free from foreign and off odors.
Physico-chemical Characteristics
- Total nitrogen (on dry): ≥12.5%
- Amino nitrogen (on dry): ≥ 2.5%
- Moisture: ≤ 6.0%
- Sodium chloride: ≤ 2.0%
- pH value (2.0% solution): 5.3-7.2
- Total ash: ≤15.0%
- Lead: ≤1.0mg/kg
- Arsenic: ≤ 1.4mg/kg
Microbiological Characteristics
- Total plate count: ≤ 50000CFU/g
- Coliforms: ≤ 0.3MPN/g
- Salmonella: Negative/25g
- Staphylococcus aureus: Negative/25g
