Nutrient Broth(NB)
2026-01-20
FFPE Tissue DNA Kit
2026-01-26Trypanosome Probe-Based Fluorescent Quantitative PCR Kit
Product Number: DTK822
Shipping and Storage
- Store at -20℃ away from light, with a shelf life of 12 months.
- Low temperature transportation cannot exceed 5 days; After opening, store in the dark at -20℃ without affecting the expiration date. Avoid repeated freeze-thaw cycles, as 10 freeze-thaw cycles will not affect the detection results.
- Production date and expiration date: see outer packaging box.
Component
| Component | 50T |
| Trypanosoma primer mixture | 100μL |
| qPCR amplification reaction solution | 900μL |
| Trypanosoma positive control | 200μL |
| Trypanosoma negative control | 200μL |
Description
This kit is designed with specific primers and probes targeting highly conserved regions of the Trypanosoma genome. In the presence of the Trypanosoma genome template in the reaction system, PCR reaction can proceed and release fluorescent signals. Real time monitoring and output of corresponding channel signals during PCR process using fluorescence quantitative PCR instrument to achieve qualitative analysis of detection results.
Application
This kit can be used for detecting Trypanosoma. Trypanosoma is a blood flagellar protozoan that parasitizes the blood or tissue cells of fish, amphibians, reptiles, birds, mammals, and humans, and is the pathogen of trypanosomiasis.
Specimen collection
- Sample selection: Trypanosoma is a zoonotic viral disease that is mainly transmitted through contact with infected animals or their pollutants. Common samples include skin lesions, scabs, and blood. When collecting, appropriate samples should be selected for testing based on the clinical manifestations and contact history of the patient or animal, and in compliance with biosafety regulations.
- Aseptic operation: When collecting samples, attention should be paid to aseptic operation to avoid external bacterial contamination.
- Storage: Samples should be stored at 2-8℃ for no more than 72 hours, and can be stored for a long time below -70℃, but repeated freeze-thaw cycles should be avoided (up to 5 freeze-thaw cycles).
